EMERGENCY CHICKEN (a recipe)
1 bag trader joe’s frozen dark chicken meat
1 costco size jar (40oz) 505 flame roasted green chile (medium). alternatively, a salsa verde (like herdez)
1 can cheap beer (i drink miller lite which bills itself as “a fine pilsner”). 2 if in doubt.
donkt bother defrosting and put all in a dutch oven or slow cooker at a low flame for about 4 hours or till the chicken meat starts to fall apart when pulled.
easy, and ready to eat all week
serve over some free holes. power you up all day.
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