Quote:
Originally Posted by Dr. Eugene Felikson
That looks delicious. I enjoy the darkest roast imaginable. No sugar no cream.
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yesssss. precisely—darker roasts are less acidic, and so no need.
there are some dark acidic beans and blends: those i dont like (eg peet’s major dickason or starbux morning joe)
but a smokey as fuck cup of velvety french roast... mmmmm...
oh man i miss cigarettes haaa haaa haa
now that drug was great with coffee