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!@#$%! · 03.03.2015, 03:32 PM

i just had a pseudo-nicoise salad of garbanzos, skipjack tuna, "baby" chard/spinach/kale, shallots, red vinegar, olive oil. with a boiled red potato. all of it was prepped on the weekend (except for tje tuna that who knows when). and it was too late to add a hardboiled egg but i'm making some now for the 1/2 of this that was left.

now having an awesome 8-cent cup of coffee with a piece of swiss chocolate filled w/ nougat that a friend sent.

03.03.2015, 03:32 PM	#1087
!@#$%! invito al cielo Join Date: Mar 2006 Location: mars attacks Posts: 42,468	i just had a pseudo-nicoise salad of garbanzos, skipjack tuna, "baby" chard/spinach/kale, shallots, red vinegar, olive oil. with a boiled red potato. all of it was prepped on the weekend (except for tje tuna that who knows when). and it was too late to add a hardboiled egg but i'm making some now for the 1/2 of this that was left. now having an awesome 8-cent cup of coffee with a piece of swiss chocolate filled w/ nougat that a friend sent.
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