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Originally Posted by tesla69
I've been buying those honeynuts at the farmers market - they are awesome and easy to cook - if they cook too much they actually get caramelized from all the sugars
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I like making spaghetti squash. Actually making spaghetti out of the “meat” or whatever. Cool it right and it’s a fucking treat.
I need to stick with pasta and carbs whenever possible myself, but I still like to do the squash from time to time.