Quote:
Originally Posted by sonicl
Where's the flavour? The flavour's in the food! That's the point - if the food tastes good enough it doesn't need to be drowned in sauces and shit.
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oh you mean like dry corned beef and pickled crap? oh yes that is the apex of flavour isn't it?
and no, italian food is not just "pasta". ah, the ignorance. i think i'm going to shed a tear. really.