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Old 08.25.2009, 04:09 PM   #19
SuchFriendsAreDangerous
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Join Date: Mar 2006
Location: fucking Los Angeles
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SuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's assesSuchFriendsAreDangerous kicks all y'all's asses
Quote:
Originally Posted by Rob Instigator
Hmm, bag of mahatma long grain rice. must have some phosphate of some kind to prevent moisture.

do bags of dry beans have additives? probably to retard spoilage.

what about fresh veggies?

can of tomato sauce definitely has sugar salt and glucose addtives.

fuck yr right!


You know what my favorite additive is?

fat-lipped pussy!

that reminds me of a cool pisa I worked with.. one day in the office the TV is on and there are some synchronized swimmers, of all things, terribly boring stuff, but this guy is just mesmerized by it. He leans over and tells me with a coy and mischevious grin (and a damned speedy gonzalez accent to boot!) , "do you tink the water smells like pussy?" (with an extremely over emphasized pronounciation of pu-ss-y)
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