Thread: Next Level Cooking(pt 2): What's good?
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Old 02.02.2008, 05:30 PM   #15
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Quote:
Originally Posted by floatingslowly
!@#$%! knows some mean ass french recipes for cookin' up coq.

Quote:
Originally Posted by !@#$%!
La plus âgée la volaille est, meilleur le coq au vin sera.

not just any coq, but aged coq.
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